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Horticulture International (AgriFoodGateway) is the most comprehensive horticulture information database with more than 3,500 technical bulletins from research institutions around the world.

Easy to find information, just browse through the main menu topics: Fruit and Vegetable Production, Fresh Produce, Value-Added Horticulture, Entrepreneurship, and the Plant Catalog. Or use the table of contents at the end of this page.


New Bulletins in Fruit & Vegetable Production

This graphic will guide growers as they prune blackberry or raspberry plants. It’s a simple, four-step diagram that is easy to follow and reinforces the instructions with images. Growers might consider printing this PDF and posting in appropriate areas of the operation for reference while...
Visual examples of the different types of trellises used to grow blackberries and raspberries. Includes dimensions and pictures of each type. Growers use many trellis support systems to support bramble canes. Your trellising goal is to minimize labor and maximize yield. Each trellis type has its...
As much as one-third of California's almond and stone fruit acreage is infested with potentially debilitating plant parasitic nematodes, and even more of the land is impacted by Prunus replant disease (PRD), a poorly understood soilborne disease complex that suppresses early growth and...
Dentro del Poniente almeriense, el pepino holandés ocupa un total de unas 3.500 ha y entre pepino español y francés suman otras 1.500 ha –lo que supone un total de 5.000 ha– y, aunque la superficie bajo control integrado no ha dejado de aumentar desde 2007, el m...

New Bulletins in Fresh Produce

This study was conducted on the effect of wrapping material and cold storage duration on plum (cv. Shablon) during cold storage at -1°C temperature and 98% relative humidity. Three wrapping materials (news paper + straw, kraft paper and kraft paper + straw) and five cold storage durations (0, 8...
Although considered a vegetable by most people, tomatoes are actually the fruit of several plants of the genus Lycopersicon. Tomatoes are one of the leading produce items in the United States in terms of value and volume consumes. Preserving the quality of the fruit from vine to consumer...
Los “alimentos listos para el consumo” (Reglamento UE 2073/2005) son elaborados con hortalizas y frutas frescas sin transformar, generalmente peladas, troceadas o picadas y envasadas para su consumo. Son productos con poco tiempo de preparación y sin pérdida de sus...
  Current recommendations for maintaining quality of sugar snap peas in storage include low temperatures, but not modified atmospheres (MA). However, sugar snap peas may be unintentionally exposed to MA when shipped in ‘bag in box’ bulk packaging, or intentionally exposed when used...