Beans

Status, challenges and marketing opportunities for canning navy bean in Kenya

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Authors: 
Chemining’wa George Ndiema
Authors: 
Kitonyo OM
Authors: 
JH Nderitu
Publisher: 
African Journal of Food, Agriculture, Nutrition and Development (AJFAND)
Year: 
2,014

Vegetables and Pulses Outlook

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According to USDA’s National Agricultural Statistics Service (NASS) August 28 Vegetables report, the 2014 contract production of the four major processing vegetables (tomatoes, sweet corn, snap beans, and green peas) is projected to total 18.2 million short tons, up 14 percent from last year.

Authors: 
Hodan Farah Wells
Authors: 
Jennifer Bond
Authors: 
Suzanne Thornsbury
Publisher: 
USDA ERS
Year: 
2,014

Impact of soil fertility management practices on a major insect pest infestation and yield of beans (phaseolus vulgaris L.) in Taita district, Kenya

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Authors: 
W.N. Ochilo
Authors: 
G.H. Nyamasyo
Authors: 
J.H. Nderitu
Publisher: 
African Journal of Food, Agriculture, Nutrition and Development
Year: 
2,013

Healthy Choice MPCS

Premiere Food Coop and Exporter- Africa's fine foods, spices, oils and herbs in bulk and packaged form. Quality farm products including vegetables, tea, coffee, seeds, nuts, gums and grains. Specialty agricultural items for food manufacturers.

http://www.healthychoicempcs.org

Location

Healthy Choice Multipurpose Cooperative Society
0.20 Oyibo Odinamadu Block Women’s Development Center
Abuja
Nigeria
Phone: 234 0806 796 1724
Year: 
2,009
Contact: 
Christiana Ebisi
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Manual Técnico Buenas Prácticas Agrícolas (BPA) en la Producción de Frijol Voluble

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Authors: 
Jesús Hernando Arias Restrepo
Authors: 
Teresita Rengifo Martínez
Authors: 
Maribel Jaramillo Carmona
Publisher: 
FAO
Year: 
2,007

Producción Artesanal de Semillas de Hortalizas para la Huerta Familiar

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El manual técnico "Producción Artesanal de Semillas de Hortalizas para laAgricultura Familiar" pretende instruir de manera didáctica y con un fuerte enfoque práctico la producción in situ de semillas de hortalizas.

Authors: 
Alexander Cornejo
Publisher: 
FAO
Year: 
2,011

Vegetable Production Guide for Commercial Growers

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This publication is an extensive vegetable production guide that addresses topics such as marketing aspects for production decisions, general production considerations, insect management, weed management, and disease management. You will find specific information for the following crops:

Authors: 
Tim Coolong
Authors: 
Ric Bessin
Authors: 
Shawn Wright
Authors: 
John Strang
Authors: 
Kenny Seebold
Publisher: 
University of Kentucky
Year: 
2,013

Nematodes and Their Management

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Authors: 
J.W. Noling
Publisher: 
University of Florida, IFAS Extension
Year: 
2,013
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