Carrot

Vegetables and Pulses Outlook

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According to USDA’s National Agricultural Statistics Service (NASS) August 28 Vegetables report, the 2014 contract production of the four major processing vegetables (tomatoes, sweet corn, snap beans, and green peas) is projected to total 18.2 million short tons, up 14 percent from last year.

Authors: 
Hodan Farah Wells
Authors: 
Jennifer Bond
Authors: 
Suzanne Thornsbury
Publisher: 
USDA ERS
Year: 
2,014

Agropel Agroindustrial Perazzoli Ltda

The company started it's business in 1977, in the beginning with trade and transportation of fruits and horticulture products. Since that, AGROPEL Agroindustrial Perazzoli Ltd. achieved success and the market recognizing in the segments of production, conservation, classification and trade of fine fruits.

Location

Route SC 456 Km 39 - Liberata
Fraiburgo , SC 89580-000
Brazil
Phone: +55 (049) 251-3300
Year: 
1,977
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Producción Artesanal de Semillas de Hortalizas para la Huerta Familiar

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El manual técnico "Producción Artesanal de Semillas de Hortalizas para laAgricultura Familiar" pretende instruir de manera didáctica y con un fuerte enfoque práctico la producción in situ de semillas de hortalizas.

Authors: 
Alexander Cornejo
Publisher: 
FAO
Year: 
2,011

Development and Nutritional Impact of Ready to Serve (RTS) Juice from Selected Edible Resources Including Indigenous Fruits and Vegetables of Indian Origin

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Authors: 
S. Bhama
Authors: 
T. Karthikeyan
Authors: 
T. Ramesh
Authors: 
S. Gopinathan
Publisher: 
American Journal of Food Technology
Year: 
2,013

Minor Vegetable Crops: Beets, Carrots, Celery, and Parsley

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This production manual covers the following crops: beets, carrots, celery, and parsley. The topics addressed in this manual are the following :
  • Varieties
  • Seeding and planting
  • Fertilizer and lime
  • Plant tissue analysis
  • Irrigation
  • Weed management
  • Insect management
  • Disease management

 

Authors: 
M. Ozores-Hampton
Authors: 
W.M. Stall
Authors: 
S.E. Webb
Authors: 
R.N. Raid
Authors: 
S.M. Olson
Publisher: 
University of Florida, IFAS Extension
Year: 
2,013

Organic produce from the Republic of South Africa

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The market for organic food products in the Netherlands is growing; however, supply shortages are hampering the grow th of the market. The Republic of South Africa (RSA) has the advantage of being able to produce organic food products during the European winter seas on, as it is located in the southern hemisphere. Sourcing organic products from the RSA could therefore amelio- rate the current shortness of supply.

Authors: 
Yuca Waarts
Authors: 
Johan Bakker
Authors: 
Joost Snels
Authors: 
Myrtille Danse
Publisher: 
LEI Wageningen UR
Year: 
2,009

Nematodes and Their Management

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Authors: 
J.W. Noling
Publisher: 
University of Florida, IFAS Extension
Year: 
2,013

Production Guide for Organic Carrots for Processing

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This guide for organic production of carrots provides an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. It is divided into sections, but the int errelated quality of organic cropping systems makes each section relevant to the others.

Authors: 
Abby Seaman
Authors: 
George Abawi
Authors: 
Ann Cobb
Authors: 
Helene R. Dillard
Authors: 
Vern Grubinger
Authors: 
Beth Gugino
Authors: 
Robert Hadad
Authors: 
Julie Kikkert
Authors: 
Michael Helms
Authors: 
Margaret T. McGrath
Authors: 
Charles L. Mohler
Authors: 
Brian Nault
Authors: 
Anu Rangarajan
Authors: 
Thomas A. Zitter
Authors: 
Marion Zuefle
Publisher: 
Cornell University Cooperative Extension
Year: 
2,012
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