Maíz

Traditional Fermented Foods and Beverages from a Microbiological and Nutritional Perspective: The Colombian Heritage

5
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Autores: 
Clemencia Chaves-López
Autores: 
Annalisa Serio
Autores: 
Carlos David Grande-Tovar
Autores: 
Raul Cuervo-Mulet
Autores: 
Johannes Delgado-Ospina
Autores: 
Antonello Paparella
Editora: 
Comprehensive Reviews in Food Science and Food Safety
Año: 
2,014

Vegetables and Pulses Outlook

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According to USDA’s National Agricultural Statistics Service (NASS) August 28 Vegetables report, the 2014 contract production of the four major processing vegetables (tomatoes, sweet corn, snap beans, and green peas) is projected to total 18.2 million short tons, up 14 percent from last year.

Autores: 
Hodan Farah Wells
Autores: 
Jennifer Bond
Autores: 
Suzanne Thornsbury
Editora: 
USDA ERS
Año: 
2,014

Organic polyculture of passion fruit, pineapple, corn and cassava: the influence of green manure and distance between espaliers

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Autores: 
Sebastião Elviro de Araújo Neto
Autores: 
Pedro Arruda Campos
Autores: 
Leonardo Barreto Tavella
Autores: 
Antônio Jussier da Silva Solino
Autores: 
Irene Ferro da Silva
Editora: 
Ciência e Agrotecnologia
Año: 
2,014

AAA Growers Ltd

 
AAA Growers is one of the leading exporters of Premium & Convenience vegetables from Kenya
Out of a small trial project growing tomatoes, the concept of AAA Growers was borne. Initially, setup in conjunction with the lending arm of the World Bank, the International Finance Corporation (IFC), as a micro finance oriented project, today, AAA Growers is one of the leading exporters of Premium & Convenience vegetables from Kenya.

Ubicación

Sadani House, Riverside Lane, Riverside Drive P.O. Box 32201 - 00600
Nairobi
Kenia
Teléfono: +254 (20) 445-3970
2
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Desarrollo y caracterización de un producto libre de gluten a base de harinas de maíz, arroz y quinua

0
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Autores: 
Karen Ortega Guerrero
Autores: 
Diana Carolina Hernández Duque
Autores: 
Harold Acosta Zuleta
Editora: 
Revista Alimentos Hoy
Año: 
2,013

Vegetable Production Guide for Commercial Growers

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This publication is an extensive vegetable production guide that addresses topics such as marketing aspects for production decisions, general production considerations, insect management, weed management, and disease management. You will find specific information for the following crops:

Autores: 
Tim Coolong
Autores: 
Ric Bessin
Autores: 
Shawn Wright
Autores: 
John Strang
Autores: 
Kenny Seebold
Editora: 
University of Kentucky
Año: 
2,013

Nematodes and Their Management

5
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Autores: 
J.W. Noling
Editora: 
University of Florida, IFAS Extension
Año: 
2,013

Marketing and Merchandising Practices for Fresh Sweet Corn in Supermarkets

4.5
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Challenges and Opportunities for the New York State Fresh Sweet Corn Industry

Autores: 
Sandra Cuellar
Autores: 
Wen-fei Uva
Editora: 
Cornell University
Año: 
2,004
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