Kenya

Impact of soil fertility management practices on a major insect pest infestation and yield of beans (phaseolus vulgaris L.) in Taita district, Kenya

0
Sin votos aún
Su voto: Nada

Autores: 
W.N. Ochilo
Autores: 
G.H. Nyamasyo
Autores: 
J.H. Nderitu
Editora: 
African Journal of Food, Agriculture, Nutrition and Development
Año: 
2,013

Proximate Composition, Amino Acids and Vitamins Profile of Pleurotus citrinopileatus Singer: An Indigenous Mushroom in Kenya

0
Sin votos aún
Su voto: Nada

 

Autores: 
Fredrick Musieba
Autores: 
Sheila Okoth
Autores: 
Richard K. Mibey
Autores: 
Stella Wanjiku
Autores: 
Knight Moraa
Editora: 
American Journal of Food Technology
Año: 
2,013

Suitability of Locally Available Substrates for Cultivation of the Kenyan Indigenous Golden Oyster Mushroom (Pleurotus citrinopileatus Singer)

5
Promedio: 5 (1 vote)
Su voto: Nada

 

Autores: 
Fredrick Musieba
Autores: 
Sheila Okoth
Autores: 
Richard K. Mibey
Autores: 
Stella Wanjiku
Autores: 
Knight Moraa
Editora: 
American Journal of Food Technology
Año: 
2,012

Kenya - Food and Agricultural Import Regulations and Standards

0
Sin votos aún
Su voto: Nada


The Government of Kenya (GOK) encourages export certification of almost all foods before they are exported to Kenya for human and animal consumption. Exporters and consolidators of U.S. food products may obtain a certificate of conformity (COC) through the GOK’s PVoC. The GOK maintains inspection contracts with Société Générale De Surveillance S.A. (SGS) and Intertek International Ltd to operate its PVoC program for North American exports.

Autores: 
FAS/Nairobi Staff
Editora: 
USDA GAIN
Año: 
2,011

World Tariff Profiles 2011

4
Promedio: 4 (1 vote)
Su voto: Nada

 

Autores: 
WTO ITC UNCTAD
Editora: 
WTO ITC UNCTAD
Año: 
2,011
Tags:

Kenya Exporter Guide 2010

0
Sin votos aún
Su voto: Nada

Of the 39 million Kenyan consumers, only an estimated 2-4 million can afford to buy consumer-ready foods. FAS/Nairobi forecasts Kenyan imports of consumer-ready foods at $121 million during calendar year 2010, with the United States supplying ten percent of the total, mostly through consolidators.

Autores: 
Souleymane Diaby
Autores: 
Carol N. Kamau
Editora: 
USDA GAIN
Año: 
2,010

National benchmarking against GLOBALGAP: Case studies of Good Agricultural Practices in Kenya, Malaysia, Mexico and Chile

4
Promedio: 4 (2 votos)
Su voto: Nada

Autores: 
Olga van der Valk
Autores: 
Joop van der Roest
Editora: 
LEI Wageningen UR
Año: 
2,009

Locations

Distribuir contenido