Midwest Vegetable Production Guide for Commercial Growers

EmailEmail
0
No votes yet
Your rating: None

Contents:

  • Soils and Fertility
    • Soil Testing
    • Petiole Sap Testing
    • Fertilizer Application Methods
    • Liming and Soil pH
    • Chemigation Management
    • Organic Matter and Cover Crops
  • Transplants
    • Transplant Production
    • Transplant Containers
    • Seeding and Growing
    • Diseases
    • Seed Treatments
  • Irrigation, Mulches, Frost Controls
    • Using Plastic Mulch
    • Irrigation and Water Management
    • Frost Control
  • Pollination
  • Pesticide Information and Safety
    • Reduced-risk/Biopesticides
  • Organic Vegetable Production
  • Production Tables
    • Yields of Vegetable Crops
    • Postharvest Handling and Storage Life
    • Pesticide Use in Greenhouses and High Tunnels
  • On-farm Food Safety
  • Insect Management
    • Common Names of Registered Insecticides
  • Plant Parasitic Nematode Management Strategies
  • Weed Management
    • Herbicide Effectiveness
    • Common Names of Registered Herbicides
  • Disease Management
    • Common Names of Registered Fungicides
    • Fungicide Resistance Management
    • Disease Management with the MELCAST System
  • Slug and Snail Control
  • Crop Recommendations
  • Photos of Pests and Problems
Authors: 
Dan Egel
Authors: 
Ricky Foster
Authors: 
Elizabeth Maynard
Authors: 
Rick Weinzierl
Authors: 
Mohammad Babadoost
Authors: 
Patrick O’Malley
Authors: 
Ajay Nair
Authors: 
Raymond Cloyd
Authors: 
Cary Rivard
Authors: 
Megan Kennelly
Authors: 
Bill Hutchison
Authors: 
Sanjun Gu
Authors: 
Robert J. Precheur
Authors: 
Celeste Welty
Authors: 
Douglas Doohan
Authors: 
Sally Miller
Publisher: 
University of Illinois Extension, Purdue Extension, Iowa State University Extension, Kansas State University Research, University of Minnesota Extension, University of Missouri Extension, and Ohio State University Extension
Year: 
2,013