Blueberry

The annual cycle of growth of northern highbush blueberry

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Authors: 
Mark Longstroth
Publisher: 
Michigan State University

Fundamental Forces Affecting the U.S. Fresh Berry and Lettuce/Leafy Green Subsectors

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In a companion article in this issue, Michael Porter’s Five Forces model plus two additional forces were used to analyze fundamental forces for change in the fresh produce supply chain (see article by this author titled Fundamental Forces Affecting U.S. Fresh Produce Growers and Marketers).

Authors: 
Roberta L. Cook
Publisher: 
Choices, The Magazine of Food, Farm, and Resource Issues
Year: 
2012

Estudio de Mercado Fruta Congelada en India

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Authors: 
ProChile, Nueva Delhi
Publisher: 
ProChile
Year: 
2011

Midwest Small Fruit and Grape Spray Guide 2012

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Authors: 
University of Illinois
Authors: 
Iowa State University
Authors: 
Kansas State University
Authors: 
University of Kentucky
Authors: 
University of Missouri
Authors: 
Missouri State University
Authors: 
University of Nebraska
Authors: 
Ohio State University
Authors: 
Oklahoma State University
Authors: 
Purdue University
Authors: 
West Virginia University
Authors: 
University of Wisconsin
Publisher: 
Midwest Fruit Workers Group
Year: 
2012

Sulfur dioxide fumigation alone or in combination with CO2-enriched atmosphere extends the market life of highbush blueberry fruit

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Authors: 
Celia M. Cantín
Authors: 
Ioannis S. Minas
Authors: 
Vlasios Goulas
Authors: 
Manuel Jiménez
Authors: 
George A. Manganaris
Authors: 
Themis J. Michailides
Authors: 
Carlos H. Crisosto
Publisher: 
Postharvest Biology and Technology
Year: 
2012

High Pressure Treatment Effect on Physicochemical and Nutritional Properties of Fluid Foods During Storage: A Review

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Authors: 
Francisco J. Barba
Authors: 
María J. Esteve
Authors: 
Ana Frígola
Publisher: 
Comprehensive Reviews in Food Science and Food Safety
Year: 
2012

Fruit and Tree Nuts Outlook, March 2012

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Fruit and Tree Nuts Outlook, which is presented in a newsletter format four times a year, provides current intelligence and forecasts the effects of changing conditions in the U.S. fruit and tree nuts sector. Topics include production, consumption, shipments, trade, prices received, and more.

Authors: 
Kristy Plattner
Authors: 
Agnes Perez
Publisher: 
Economic Research Service, USDA
Year: 
2012

Noncitrus Fruits and Nuts 2011 Preliminary Summary

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Content:

Authors: 
National Agricultural Statistics Service
Publisher: 
National Agricultural Statistics Service
Year: 
2012

Irrigation for Fruit and Vegetable Production

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Precipitation in Pennsylvania averages about 37 inches each year. About 13 inches of this precipitation runs off land into streams, while 24 inches infiltrates into the soil, where it can be used by crops. The 24 inches of precipitation usually is sufficient for growing many agronomic and some horticultural crops. However, irrigation often is necessary because of the uneven distribution of precipitation throughout the year, especially during critical growth periods.

Authors: 
William J. Lamont
Authors: 
Jayson K. Harper
Authors: 
Albert R. Jarrett
Authors: 
Michael D. Orzolek
Authors: 
Robert M. Crassweller
Authors: 
Kathleen Demchak
Authors: 
George L. Greaser
Publisher: 
Pennsylvania State University
Year: 
2001

Estudio de Mercado Berries Congelados - Australia

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Authors: 
ProChile Sydney
Publisher: 
ProChile
Year: 
2009
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