Melon

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CBI Product Factsheet: Fresh melons in Europe

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Authors: 
CBI Market Intelligence
Publisher: 
CBI Ministry of Foreign Affairs
Year: 
2,015

North Carolina Agricultural Chemicals Manual: Fertilizer Use

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Contents:

Authors: 
C. R. Crozier
Authors: 
D. L. Osmond
Authors: 
M. Castillo
Authors: 
E. J. Dunphy
Authors: 
K. Edmisten
Authors: 
L. Fisher
Authors: 
R. W. Heiniger
Authors: 
D. L. Jordan
Authors: 
J. M. Luginbuhl
Authors: 
D. H. Hardy
Authors: 
M. L. Parker,
Authors: 
J. Pattison
Authors: 
B. Cline
Authors: 
G. E. Fernandez
Authors: 
K. Hicks
Authors: 
Charles Peacock
Authors: 
Grady Miller
Authors: 
Matt Martin
Authors: 
B. Fair
Authors: 
A. V. LeBude
Authors: 
J. R. Schultheis
Authors: 
J. M. Davis
Publisher: 
North Carolina Cooperative Extension Service
Year: 
2,016

Fisiología post cosecha de frutas

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Compendio de características de calidad, condiciones de almacenamiento, sensibilidad al frío, maduración y desórdenes fisiológicos

Authors: 
Carlos Rolz
Publisher: 
Universidad del Valle de Guatemala
Year: 
2,011

Técnicas de producción en cultivos protegidos (Tomo 2)

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Contenidos:

Authors: 
Francisco Camacho Ferre
Authors: 
Vicente Aparicio Salmerón
Authors: 
Alicia Borja Carrillo
Authors: 
Francisco Bretones Castillo
Authors: 
Francisco Cadenas Tortosa
Authors: 
Ángel Jesús Callejón Ferre
Authors: 
Francisco Camacho Ferre
Authors: 
Francisco Cánovas Martínez
Authors: 
José Manuel Cantón Ramos
Authors: 
Juan Carreño Sánchez
Authors: 
Antonio Casas Castro
Authors: 
María del Mar Cortés Martínez
Authors: 
Fernando de la Torre Martínez
Authors: 
Manuel Díaz Pérez
Authors: 
Eduardo Jesús Fernández Rodríguez
Authors: 
Luis Miguel Fernández Sierra
Authors: 
Isabel Galera García
Authors: 
Jesús González Vargas
Authors: 
Martín Hernández Jiménez
Authors: 
Antonio Jurado Ruíz
Authors: 
Juan Carlos López Hernández
Authors: 
José Antonio López Martínez
Authors: 
Rafael Lozano Ruíz
Authors: 
Juan José Magán Cañadas
Authors: 
Carmen Manzanares Ruíz
Authors: 
Antonio Martínez Martínez
Authors: 
Jerónimo Molina Herrera
Authors: 
Nieves Nieto Quesada
Authors: 
Jerónimo José Pérez Parra
Authors: 
María Paz Rodríguez Rodríguez
Authors: 
María Salinas Navarro
Authors: 
Julio César Tello Marquina
Authors: 
José Luis Valenzuela Cabrera
Authors: 
Diego Luis Valera Martínez
Authors: 
Rafael Vasco Morcillo
Authors: 
Jesús Villalobos López
Publisher: 
Fundación Cajamar
Year: 
2,003

Cutting Blade Sharpness Affects Appearance and Other Quality Attributes of Fresh-cut Cantaloupe Melon

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Authors: 
S.I. Portela, and M.I. Cantwell
Authors: 
M.I. Cantwell
Publisher: 
Food Chemistry and Toxicology
Year: 
2,001

Producción de hortalizas bajo cubierta

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Authors: 
Norma Iglesias
Publisher: 
INTA Argentina
Year: 
2,006

Reducción de pérdida de calidad de melón (Cucumis melo) durante la congelación mediante aplicación previa de deshidratación osmótica

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Authors: 
Alejandra Bermúdez
Authors: 
Maritza Narváez
Authors: 
Martha I. Cadena
Authors: 
Alfredo Ayala Aponte
Publisher: 
Revista Alimentos Hoy
Year: 
2,013

Ruette Company

Globalization requires productive  capacity and quality for Brazilian companies to face a new competitive scenario among different world markets, which are continuously growing. Foreign trade is currently being observed under a new prism due to an increase in international business transactions, which trend is to permanently grow for the upcoming years.

  • Spices
  • Fresh

Location

Rua Hermas Braga, nº 40 – Nova Campinas
Campinas, SP 13092-133
Brazil
Phone: +55 (19) 3295-3100
Fax: +55 (19) 3294-9900
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Conservación de cultivares de melón piel de sapo

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Authors: 
M. Valdenegro
Authors: 
M. Ramírez
Authors: 
M. J. Cabello
Authors: 
F. Ribas
Authors: 
F. Romojaro
Publisher: 
Horticultura
Year: 
2,006
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