Papaya

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Caracterización Sintomatológica y Molecular del Virus de la Mancha Anillada del Papayo (PRSV) Que Infecta Carica papaya L. en El Norte del Perú

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Authors: 
Shirley Valderrama
Authors: 
Carolina Cedano
Authors: 
Jorge Tenorio
Authors: 
Javier Romero
Authors: 
Segundo Carbajal
Publisher: 
Scientia Agropecuaria
Year: 
2,015

Fresh Fruits and Vegetables

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Codex standards for fresh fruits and vegetables and related texts such as the Code of Hygienic Practice for Fresh Fruits and Vegetables are published in this compact format to allow their wide use and understanding by governments, regulatory authorities, food industries and retailers, and consumers. This first edition includes texts adopted by the Codex Alimentarius Commission up to 2007

Authors: 
World Health Organization
Publisher: 
World Health Organization
Year: 
2,007

Frutas y Hortalizas Frescas

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Las normas del Codex para frutas y hortalizas frescas juntas con textos afines como el Código de Prácticas de Higiene para las Frutas y Hortalizas Frescas son publicadas en formato compacto para permitir su uso y amplio conocimiento por parte de los gobiernos, las autoridades de reglamentación, las industrias de alimentos y minoristas, y los consumidores. Esta primera edición incluye los textos adoptados por la Comisión del Codex Alimentarius hasta el 2007.

 

Authors: 
World Health Organization
Publisher: 
World Health Organization
Year: 
2,007

Composite Effect of Propolis and Gum Arabic to Control Postharvest Anthracnose and Maintain Quality of Papaya during Storage

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Authors: 
Asgar Ali
Authors: 
Chen Khan Cheong
Authors: 
Noosheen Zahid
Publisher: 
International Journal of Agricultural and Biology
Year: 
2,014

Alleviation of Chilling Injury in Tropical and Subtropical Fruits

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Authors: 
C.Y. Wang
Publisher: 
University of California
Year: 
2,010

CBI Product Factsheet: Fresh Papayas in Europe

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Authors: 
CBI Market Intelligence
Publisher: 
CBI Ministry of Foreign Affairs
Year: 
2,015

Desarrollo de un Recubrimiento con Efecto Antifungico y Antibacterial a Base de Aceite Esencial de Orégeno para Conservación de Papaya ‘Maradol’

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Authors: 
Pontigo-Suárez A. G
Authors: 
Trejo-Márquez M. A
Authors: 
Lira-Vargas A. A
Publisher: 
Revista Iberoamericana de Tecnología Postcosecha
Year: 
2,015

Process Development for Maximum Lycopene Production from Selected Fruit Waste and its Antioxidant and Antiradical Activity

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            Lycopene, one of the most widely used carotenoid is an efficient antioxidant and singlet oxygen quencher. Increasing demand of lycopene in the nutraceutical and drug industry has directed the researchers to produce lycopene with cost effective methods in large scale to meet the growing demand. Thermal processing liberates this carotenoid from complexes with proteins and thus increases its bioaccessibilty.

Authors: 
Parveen Jamal
Authors: 
Iqrah Akbar
Authors: 
Yumi Z
Authors: 
Irwandi J
Publisher: 
Journal of Food Processing & Technology
Year: 
2,016

Processing of Fresh-Cut Tropical Fruits and Vegetables: A Technical Guide

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Fruit and vegetable production and consumption in Asia and the Pacific region have shown a marked upward trend over the past several years. Rising consumer demand in the region has come with greater awareness of food safety issues and increased need for convenience and quality. The fresh-cut produce sector has responded to these demands, and is currently at different stages of development across the region.

Authors: 
Jennylynd B. James
Authors: 
Tipvanna Ngarmsak
Publisher: 
Food and Agriculture Organization of the United Nations Regional Office for Asia and the Pacific
Year: 
2,010

Phyto Planet Food and Health Ingredients

Phyto Planet is one of the leaders in wholesale distribution and exportation of herbs, teas, fruits and vegetables extracts, coffees and spices from Brazil.

Location

Rua Vancouver, 219 Jardim Canadá
Nova Lima 34000-000
Brazil
Phone: +55 31 3654.2242
Fax: +55 31 3658.2246
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