Pomegranate

Salinity effects on colour and health traits in the pomegranate (Punica granatum L.) fruit peel

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Authors: 
Hamutal Borochov-Neori
Authors: 
Sylvie Judeinstein
Authors: 
Effi Tripler
Authors: 
Doron Holland
Authors: 
Naftali Lazarovitc
Publisher: 
International Journal of Postharvest Technology and Innovation
Year: 
2014

The Physico-Chemical Properties of Pomegranate Juice (Punica granatum L.) Extracted From Two Egyptian Varieties

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Authors: 
Ferial A. Ismail
Authors: 
Somia H. Abdelatif
Authors: 
Nehal R. Abd El-Mohsen
Authors: 
Shafika A. Zaki
Publisher: 
World Journal of Dairy & Food Sciences
Year: 
2014

Nematodes of Backyard Deciduous Fruit and Nut Crops in Florida

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Authors: 
William T. Crow
Authors: 
Jimmy R. Rich
Publisher: 
IFAS Extension, University of Florida
Year: 
2017

Growing Pomegranates in Florida: Establishment Costs and Production Practices

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Table of Contents:

  • Introduction
  • Establishment
  • Irrigation
  • Pruning
  • Fertilization
  • Weed Management
  • Inseccts and Diseases
  • Concluding Remarks 
  • References

 

 

 

Authors: 
Feng Wu
Authors: 
Zhengfei Guan
Authors: 
Gary Vallad
Publisher: 
IFAS Extension, University of Florida
Year: 
2017

Determination of Water Soluble Vitamins in 15 Iranian Pomegranate Cultivars and Their Variation after Pasteurization and Cold Storage

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Authors: 
H.R. Akhavan
Authors: 
M. Barzegar
Publisher: 
International Food Research Journal
Year: 
2017

Effect of Foliar Application with Manganese and Zinc on Pomegranate Growth, Yield and Fruit Quality

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Authors: 
Eiada A. Obaid
Authors: 
Mustafa Eiada A. Al-Hadethi
Publisher: 
Journal of Horticultural Science & Ornamental Plants
Year: 
2013

Punicalagins-A Large Polyphenol Compounds Found in Pomegranates: A Therapeutic Review

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Authors: 
Satyanand Tyagi
Authors: 
Ajeet Singh
Authors: 
Poonam Bhardwaj
Authors: 
Sandeep Sahu
Authors: 
A. P. Yadav
Authors: 
M. L. Kori
Publisher: 
Academic Journal of Plant Sciences
Year: 
2012

Effects of Ultraviolet Light and High-Pressure Processing on Quality and Health-Related Constituents of Fresh Juice Products

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Authors: 
Tatiana Koutchma
Authors: 
Vladimir Popovi´
Authors: 
Valquiria Ros-Polski
Authors: 
Anthony Popielarz
Publisher: 
Comprehensive Reviews in Food Science and Food Safety
Year: 
2016

Pomegranate : Recommendations for Maintaining Postharvest Quality

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Content: 

  1. Maturity Indices
  2. Quality Indices
  3. Optimum Temperature
  4. Rates of Respiration
  5. Rates of Ethylene Production 
  6. Responce to Ethylene
  7. Responces to Controlled Atmospheres (CA) 
  8. Physiological Disorders 
  9. Pathological Disorders
  10. Disorders
Authors: 
Carlos H. Crisosto
Authors: 
Elizabeth J. Mitcham
Authors: 
Adel A. Kader
Publisher: 
University of California
Year: 
1996

Combination of Postharvest Antifungal Chemical Treatments and Controlled Atmosphere Storage to Control Gray Mold and Improve Storability of 'Wonderful' Pomegranates

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Authors: 
Llu´ıs Palou
Authors: 
Carlos H. Crisosto
Authors: 
David Garner
Publisher: 
University of California
Year: 
2007
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