Red Currant

Functional and antimicrobial properties of bignay [Antidesma bunius (L.) Spreng.] extract and its potential as natural preservative in a baked product

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Authors: 
R. C. M. Lizardo
Authors: 
L. B. Mabesa
Authors: 
E. I. Dizon
Authors: 
N. A. Aquino
Publisher: 
International Food Research Journal
Year: 
2015

CBI Product Factsheet: Fresh Berries in Europe

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Imports of fresh berries into the European market from developing countries have doubled over the past five years. Berries are increasingly offered as a convenient and healthy snack, seducing shoppers into buying them. Although many berries are grown in Europe itself, demand is much higher than European production and imports from developing countries are filling in the gap. 

Authors: 
Michel Peperkamp
Authors: 
Piet Schotel
Publisher: 
CBI Ministry of Foreign Affairs
Year: 
2015

Estudio de Mercado Berries Orgánicos Congelados en Estados Unidos

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Authors: 
ProChile Los Angeles
Publisher: 
ProChile
Year: 
2012

Estudio de Mercado Berries Congelados - Italia

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Authors: 
ProChile Milán
Publisher: 
ProChile
Year: 
2009

Cultivo Orgánico de Berries Arbustivos

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El presente folleto contiene información técnica para lograr una producción orgánica de muy buena calidad de frambuesas, moras, zarzaparrillas, grosellas y arandanos.
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Authors: 
Ivan Marchant
Authors: 
Emilio Merino
Authors: 
Alejandro Jiménez
Authors: 
Paulo Escibar
Authors: 
Cristián Valdivieso
Authors: 
Lukas Kilcher
Publisher: 
Fundación para la lnnovación Agraria (FIA), Forschungsinstitut für biologischen Landbau (FiBL), Agrupación de Agricultura Orgánica de Chile (AAOCh)
Year: 
2006

Brecon Foods Inc

Brecon Foods is a market leader in the international trade of both Frozen Fruit and Vegetable on both spot and long term contracts on a crop by crop basis. From an initial concentration on export only, our activities now embrace import into North America from many overseas suppliers, and also expanding third country business, covering both private label and commodity shipments, with the closest attention to Quality Control Standards.

Location

189 Hymus, Suite 406
Pointe Claire, QC H9R 1E9
Canada
Phone: +1 514 426 8140
Fax: +1 514 426 5929
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Postharvest - Currant, Gooseberry and Elderberry

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This article presents postharvest information and storage requirements for Currant, Gooseberry and Elderberry. It also includes information on quality characteristics, maturity indices, grading, packaging, pre-cooling, retail display, chilling sensitivity, ethylene production and sensitivity, respiration rates, physiological disorders, postharvest pathology, quarantine issues, and suitability as fresh-cut product.

Authors: 
Robert K. Prange
Publisher: 
USDA Agriculture Handbook
Year: 
2004

Currants, Gooseberries and Jostaberries

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A brief summary of agronomic facts including varieties, soil, planting, pruning, pests and harvesting.
Red currants (Ribes sativum), gooseberries (R. grossularia) and jostaberries (R. nidigrolaria) have ornamental as well as fruit value. Their hardiness and adaptability allow them to succeed where most other fruit crops fail. With proper variety selection and care, currants, gooseberries and jostaberries may be grown at elevations up to 10,000 feet.

Authors: 
H. Hughes
Authors: 
J.E. Ells
Authors: 
J. Reich
Publisher: 
Colorado State University Cooperative Extension
Year: 
2009
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