Watermelon

High Pressure Treatment Effect on Physicochemical and Nutritional Properties of Fluid Foods During Storage: A Review

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Authors: 
Francisco J. Barba
Authors: 
María J. Esteve
Authors: 
Ana Frígola
Publisher: 
Comprehensive Reviews in Food Science and Food Safety
Year: 
2012

Fruit and Tree Nuts Outlook, March 2012

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Fruit and Tree Nuts Outlook, which is presented in a newsletter format four times a year, provides current intelligence and forecasts the effects of changing conditions in the U.S. fruit and tree nuts sector. Topics include production, consumption, shipments, trade, prices received, and more.

Authors: 
Kristy Plattner
Authors: 
Agnes Perez
Publisher: 
Economic Research Service, USDA
Year: 
2012

Osmodehydrofreezing of sensitive fruit and vegetables: Effect on quality characteristics and shelf life

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Authors: 
E. Dermesonlouoglou
Authors: 
P. Taoukis
Publisher: 
13th World Congress of Food Science & Technology
Year: 
2006

Growth and yield response of watermelon to in-row plant spacings and mycorrhiza

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Authors: 
Dean Ban
Authors: 
Smiljana Goreta Ban
Authors: 
Milan Oplanić
Authors: 
Josipa Horvat
Authors: 
Bruno Novak
Authors: 
Katja Žanić
Authors: 
Dragan Žnidarčič
Publisher: 
Chilean Journal of Agricultural Research
Year: 
2011

Manual de cultivos para la Huerta Orgánica Familiar

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En el presente Manual se plantea una recopilación de los principales cultivos hortícolas que pueden desarrollarse en una huerta familiar, desde la teoría y con la práctica, a través de una metodología descriptiva basada en cuatro puntos:

Authors: 
Enrique David Goites
Publisher: 
Instituto Nacional de Tecnología Agropecuaria INTA
Year: 
2008

Irrigation for Fruit and Vegetable Production

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Precipitation in Pennsylvania averages about 37 inches each year. About 13 inches of this precipitation runs off land into streams, while 24 inches infiltrates into the soil, where it can be used by crops. The 24 inches of precipitation usually is sufficient for growing many agronomic and some horticultural crops. However, irrigation often is necessary because of the uneven distribution of precipitation throughout the year, especially during critical growth periods.

Authors: 
William J. Lamont
Authors: 
Jayson K. Harper
Authors: 
Albert R. Jarrett
Authors: 
Michael D. Orzolek
Authors: 
Robert M. Crassweller
Authors: 
Kathleen Demchak
Authors: 
George L. Greaser
Publisher: 
Pennsylvania State University
Year: 
2001

Vegetable Crop Handbook for Southeastern United States - 2012

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The purpose of this book is to provide the best and most up-to-date information available for commercial vegetable growers in the southeastern US: Alabama, Florida, Georgia, Kentucky, Louisiana, Mississippi, North Carolina, Oklahoma, Texas, Tennessee, South Carolina and Virginia. These recommendations are suggested guidelines for production in the above states. Factors such as markets, weather, and location may warrant modifications and/or different practices or planting dates not specifically mentioned in this book.
Content:

Authors: 
Researchers from the followings institutions
Authors: 
Auburn University
Authors: 
Clemson University
Authors: 
Louisiana State University
Authors: 
Mississippi State University
Authors: 
North Carolina State University
Authors: 
Oklahoma State University
Authors: 
Texas A&M System
Authors: 
University of Florida
Authors: 
University of Georgia
Authors: 
University of Kentucky
Authors: 
University of Tennessee
Authors: 
Virgina Tech
Publisher: 
Fruit & Vegetable Growers Associations from Alabama, Mississippi, North Carolina, and South Carolina
Year: 
2012

Vegetables 2011 Summary

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Authors: 
USDA, National Agricultural Statistics Service
Publisher: 
USDA, National Agricultural Statistics Service
Year: 
2012

Técnicas de producción de cultivos protegidos. Tomo II

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Segundo tomo del libro Técnicas de producción de cultivos protegidos
Contenido:

Authors: 
Francisco Cánovas
Authors: 
Juan José Magán
Authors: 
Fernando de la Torre Martínez
Authors: 
Francisco Cadenas
Authors: 
Jesús González
Authors: 
Martín Hernández
Authors: 
Antonio Jurado
Authors: 
Nieves Nieto
Authors: 
José Luis Valenzuela Cabrera
Authors: 
José Manuel Cantón
Authors: 
Isabel Galera
Authors: 
Antonio Martínez
Authors: 
Francisco Camacho Ferre
Authors: 
Rafael Vasco Morcillo
Authors: 
María del Mar Cortés Martínez
Authors: 
Jesús Villalobos López
Authors: 
Martín Hernández Jiménez
Publisher: 
Caja Rural Intermediterránea, Cajamar
Year: 
2003

Nutrient Recommendations for Vegetable Crops Grown in Michigan: The Structure

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This bulletin presents the framework for the nutrient recommendations for vegetable crops given in the new MSU nutrient recommendation program. A subsequent bulletin will provide more management information to complement basic details of the recommendations for individual crops.

Authors: 
Darryl D. Warncke
Authors: 
Jon Dahl
Publisher: 
Michigan State University
Year: 
2003
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