Fresh-Cut Produce

All related to fresh-cut fruit and vegetables

Caracterización Poscosecha de Frutos de Tacaco ( Sechium edule ) en Cartago, Costa Rica

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Authors: 
María del Milagro Cerdas-Araya
Authors: 
Johanny Castro-Chinchilla
Publisher: 
Agronomía Mesoamericana
Year: 
2017

Secado Solar de Frutas y Verduras en Quintana Roo, México

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Authors: 
José Hernández Rodríguez
Authors: 
Pedro Quinto Diez
Authors: 
Glicerio R Barbosa Pool
Authors: 
Jorge O Aguilar Aguilar
Publisher: 
Revista Iberoamericana de Tecnología Postcosecha
Year: 
2017

Impact of 1-Methylcyclopropene and Salicylic Acid Treatments on Quality Characteristics of “Keitt” Mangos During Storage and Shelf Life

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Authors: 
E.H. Khedr
Publisher: 
Journal of Horticultural Science & Ornamental Plants
Year: 
2016

Outbreaks of Foodborne Illness Associated with Common Berries, 1983 through May 2013

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Authors: 
M. Palumbo
Authors: 
L. J. Harris
Authors: 
M. D. Danyluk
Publisher: 
IFAS Extension, University of Florida
Year: 
2013

Growth of Salmonella enterica in Foliar Pesticide Solutions and Its Survival during Field Production and Postharvest Handling of Fresh Market Tomato

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Aims: To evaluate in vitro the growth kinetics of Salmonella enterica in pesticide solutions labelled for fresh market tomato and the effect of ag-chemical application with contaminated water to tomatoes during field production.

Authors: 
G. Lopez-Velasco
Authors: 
A. Tomas-Callejas
Authors: 
D. Diribsa
Authors: 
P. Wei
Authors: 
T.V. Suslow
Publisher: 
Journal of Applied Microbiology
Year: 
2013

Evaluation of Microbial Loads and The Effects of Antimicrobial Sprays in Postharvest Handling of California Walnuts

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Authors: 
John C. Frelka
Authors: 
Linda J. Harris
Publisher: 
Food Microbiology
Year: 
2014

Cross Contamination of Escherichia coli O157:H7 Between Lettuce and Wash Water during Home-scale Washing

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Authors: 
Dane A. Jensen
Authors: 
Loretta M. Friedrich
Authors: 
Linda J. Harris
Authors: 
Michelle D. Danyluk
Authors: 
Donald W. Schaffner
Publisher: 
Food Microbiology
Year: 
2015

Potencial Antifúngico de Extractos de Cuatro Especies Vegetales Sobre El Crecimiento de Colletotrichum gloeosporioides en Papaya (Carica papaya) en Poscosecha

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Authors: 
Nadia Landero Valenzuela
Authors: 
Daniel Nieto Ángel
Authors: 
Daniel Téliz Ortiz
Authors: 
Raquel Alatorre Rosas
Authors: 
Mario Orozco Santos
Authors: 
Carlos Fredy Ortiz García
Publisher: 
Revista Venezolana de Ciencia y Tecnología de Alimentos
Year: 
2013

Mechanical Models of Compression and Impact on Fresh Fruits

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Authors: 
Zhiguo Li
Authors: 
Fengli Miao
Authors: 
James Andrews
Publisher: 
Comprehensive Reviews in Food Science and Food Safety
Year: 
2017

Effects of Carbon Dioxide Treatment and Modified Atmosphere Packaging on the Quality of Long Distance Transporting “Maehyang” Strawberry

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Authors: 
Hyun Jin Choi
Authors: 
Yeong Seuk Bae
Authors: 
Jung Soo Lee
Authors: 
Me Hea Park
Authors: 
Ji Gang Kim
Publisher: 
Agricultural Sciences
Year: 
2016
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