Produce Traceability

Traceability for Fresh Fruits and Vegetables Implementation Guide

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This document serves as a guide to implementing GS1 traceability standards in the Fresh Fruit and Vegetable (Produce) Industry supply chain.
Traceability is a business process that enables trading partners to follow products as they move from field through to retail store or food service operator. Each Traceability Partner must be able to identify the direct source (supplier) and direct recipient (customer) of product.

Authors: 
Produce Marketing Association
Publisher: 
Produce Marketing Association
Year: 
2010
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