Weed Control

all related to weed control

Growing Vegetables Organically

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Growing vegetables organically can be rewarding and productive. This publication explains the basic elements of successful organic vegetable production, from initial site location, soil preparation, irrigation and variety selection to insect and disease control, composting, mulching and fertilization, and successive planting and crop rotation.

Authors: 
George Boyhan
Authors: 
Robert Westerfield
Authors: 
Suzzanne Tate
Publisher: 
UGA Extension
Year: 
2014

Weed Management on Organic Farms

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Authors: 
Denise M. Finney
Authors: 
Nancy G. Creamer
Authors: 
David W. Monks
Authors: 
Katie M. Jennings
Authors: 
Wayne E. Mitchem
Publisher: 
NC Cooperative Extension Service
Year: 
2008

2016 Peanut Information

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Authors: 
David L. Jordan
Authors: 
Rick L. Brandenburg
Authors: 
A. Blake Brown
Authors: 
S. Gary Bullen
Authors: 
Gary T. Roberson
Authors: 
Barbara Shew
Publisher: 
North Carolina Cooperative Extension Service
Year: 
2016

Snapshot TG (isoxaben + trifluralin)

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Contents: 

  • Introduction
  • Uses
  • Major Weeds Controlled
  • Major Weeds Not Controlled
  • For Best Results 
  • Cautions and Precautions
  • Residual Activity
  • Volatility and Leaching Potential
  • Symptoms and Mode of Action
  • Additional Information 
Authors: 
Joe Neal
Publisher: 
North Carolina Cooperative Extension Service
Year: 
2016

Chemical Weed Control

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Contents

1.Chemical Weed Control in Field Corn, Cotton, Peanuts, Sorghum, Soybeans, Sunflowers, Tobacco, Wheat, Barley, Oats, Rye, Triticale, Clary Sage, Small Fruit Crops, Tree Fruit Crops, Hay Crops and Pastures, Lawns, Ornamentals, Forest Stands, Specific Weeds, and Woody Plants 

2.Glyphosate Formulations

3.Herbicide Resistance Management

4.Herbicide Modes of Action for Hay Crops, Pastures, Lawns and Turf

5.Forest Site Preparation, Stand Conversion, Timber Stand Improvement

Authors: 
W. J. Everman
Publisher: 
North Carolina Cooperative Extension Service
Year: 
2016

Using Plastic Mulches and Drip Irrigation for Vegetables

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Muskmelons, tomatoes, peppers, cucumbers, squash, eggplant, watermelons, and okra are vegetable crops that have shown significant increases in earliness, yield, and fruit quality when grown on plastic mulch. Some less valuable crops such as sweet corn, snap beans, southern peas, and pumpkins have shown similar responses. 

Contents:

1. Advantages

2. Disadvantages

3. Preparation of the Soil

4. Fertilization

5. Bedding the Soil

6. Fall vs. Spring

Authors: 
Douglas Sanders
Publisher: 
North Carolina Cooperative Extension Service
Year: 
2001

A Guide to Intensive Vegetable Systems

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Authors: 
D. C. Sanders
Authors: 
Ed Estes
Authors: 
K. B. Perry
Authors: 
David Monks
Authors: 
Kenneth Sorensen
Authors: 
Charles Averre
Authors: 
Michael Linker
Authors: 
Jonathan Schultheis
Authors: 
Mike Boyette
Authors: 
D. Eikhoff
Publisher: 
North Carolina Cooperative Extension Service
Year: 
1997

Preplant and Postemergence Control of Glyphosate-Resistant Giant Ragweed in Corn

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Authors: 
Kimberly D. Belfry
Authors: 
Peter H. Sikkema
Publisher: 
Scientific Research Publishing
Year: 
2015

Strip Tillage and Early-Season Broadleaf Weed Control in Seeded Onion (Allium cepa)

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Authors: 
Sarah Gegner-Kazmierczak
Authors: 
Harlene Hatterman-Valenti
Publisher: 
MDPI
Year: 
2016

UGA Weed Control Programs for Broccoli, Cabbage, and Cauliflower 2016

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When it comes to growing commercial broccoli, cabbage, and cauliflower, crop rotation, tillage, and a sound herbicide program are all often critical components for long-term success. This circular focuses on developing sound herbicide programs for cole crops while minimizing crop injury for the following production systems: 1) transplanting into mulch, 2) transplanting into bare ground, and 3) seeding into bare ground.

Authors: 
S. Culpepper
Authors: 
J. C. Smith
Publisher: 
University of Georgia, Department of Crop and Soil Sciences
Year: 
2016
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