Weed Control

all related to weed control

Weeds of Container Nurseries

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Weed control can be one of the most costly risks in the production of container-grown nursery crops. Any control program begins with correct identificaiton of the weeds present, along with an understanding of their life cycles and modes of reproduction and spread. Below are the most common weeds of outdoor container nurseries and some recently introduced species with the potential to spread. The Species in this bulletin are organized by type, family, and species. 

Authors: 
Joseph C. Neal
Authors: 
Jeffrey F. Derr
Publisher: 
North Carolina Association of Nurserymen
Year: 
2005

Sustainable Food Production Practices in the Caribbean

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Contents:

Authors: 
Wayne G. Ganpat
Authors: 
Wendy-Ann P. Isaac
Publisher: 
Ian Randle Publishers
Year: 
2015

Weeds

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Authors: 
Kathleen Moore
Authors: 
Joe Neal
Authors: 
Lucy Bradley
Publisher: 
North Carolina Cooperative Extension Service
Year: 
2015

Alternative Weed Control Methods during Grape Establishment in the United States Upper Midwest

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Authors: 
John Stenger
Authors: 
Harlene Hatterman-Valenti
Publisher: 
Scientific Research Publishing
Year: 
2016

Growing Vegetables Organically

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Growing vegetables organically can be rewarding and productive. This publication explains the basic elements of successful organic vegetable production, from initial site location, soil preparation, irrigation and variety selection to insect and disease control, composting, mulching and fertilization, and successive planting and crop rotation.

Authors: 
George Boyhan
Authors: 
Robert Westerfield
Authors: 
Suzzanne Tate
Publisher: 
UGA Extension
Year: 
2014

Weed Management on Organic Farms

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Authors: 
Denise M. Finney
Authors: 
Nancy G. Creamer
Authors: 
David W. Monks
Authors: 
Katie M. Jennings
Authors: 
Wayne E. Mitchem
Publisher: 
NC Cooperative Extension Service
Year: 
2008

2016 Peanut Information

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Authors: 
David L. Jordan
Authors: 
Rick L. Brandenburg
Authors: 
A. Blake Brown
Authors: 
S. Gary Bullen
Authors: 
Gary T. Roberson
Authors: 
Barbara Shew
Publisher: 
North Carolina Cooperative Extension Service
Year: 
2016

Snapshot TG (isoxaben + trifluralin)

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Contents: 

  • Introduction
  • Uses
  • Major Weeds Controlled
  • Major Weeds Not Controlled
  • For Best Results 
  • Cautions and Precautions
  • Residual Activity
  • Volatility and Leaching Potential
  • Symptoms and Mode of Action
  • Additional Information 
Authors: 
Joe Neal
Publisher: 
North Carolina Cooperative Extension Service
Year: 
2016

Chemical Weed Control

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Contents

1.Chemical Weed Control in Field Corn, Cotton, Peanuts, Sorghum, Soybeans, Sunflowers, Tobacco, Wheat, Barley, Oats, Rye, Triticale, Clary Sage, Small Fruit Crops, Tree Fruit Crops, Hay Crops and Pastures, Lawns, Ornamentals, Forest Stands, Specific Weeds, and Woody Plants 

2.Glyphosate Formulations

3.Herbicide Resistance Management

4.Herbicide Modes of Action for Hay Crops, Pastures, Lawns and Turf

5.Forest Site Preparation, Stand Conversion, Timber Stand Improvement

Authors: 
W. J. Everman
Publisher: 
North Carolina Cooperative Extension Service
Year: 
2016

Using Plastic Mulches and Drip Irrigation for Vegetables

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Muskmelons, tomatoes, peppers, cucumbers, squash, eggplant, watermelons, and okra are vegetable crops that have shown significant increases in earliness, yield, and fruit quality when grown on plastic mulch. Some less valuable crops such as sweet corn, snap beans, southern peas, and pumpkins have shown similar responses. 

Contents:

1. Advantages

2. Disadvantages

3. Preparation of the Soil

4. Fertilization

5. Bedding the Soil

6. Fall vs. Spring

Authors: 
Douglas Sanders
Publisher: 
North Carolina Cooperative Extension Service
Year: 
2001
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