Florida Plant Disease Management Guide: Chemical Control Guide for Diseases of Vegetables, Revision No. 21
This publication is a guide to lawful use of sprayable chemicals intended for control of plant diseases affecting vegetables grown in Florida. For each crop, products are listed by FRAC code in alphabetical order to help differentiate products based on their active ingredient(s) and their specific mode of action(s).
Control etológico de huevos de Spodoptera eridania (Stoll) y S. ochrea (Hampson), y adultos de otras especies (Lepidoptera: Noctuidae), en el cultivo de espárrago (Asparagus officinalis Linnaeus), en La Libertad, Perú
En el presente Manual se plantea una recopilación de los principales cultivos hortícolas que pueden desarrollarse en una huerta familiar, desde la teoría y con la práctica, a través de una metodología descriptiva basada en cuatro puntos:
Precipitation in Pennsylvania averages about 37 inches each year. About 13 inches of this precipitation runs off land into streams, while 24 inches infiltrates into the soil, where it can be used by crops. The 24 inches of precipitation usually is sufficient for growing many agronomic and some horticultural crops. However, irrigation often is necessary because of the uneven distribution of precipitation throughout the year, especially during critical growth periods.
The purpose of this book is to provide the best and most up-to-date information available for commercial vegetable growers in the southeastern US: Alabama, Florida, Georgia, Kentucky, Louisiana, Mississippi, North Carolina, Oklahoma, Texas, Tennessee, South Carolina and Virginia. These recommendations are suggested guidelines for production in the above states. Factors such as markets, weather, and location may warrant modifications and/or different practices or planting dates not specifically mentioned in this book.
Fresh vegetables: Assuming no repeat of the December freezes of a year earlier, the outlook for fresh vegetables this winter indicates greatly improved supplies and much lower prices. At the same time, demand is expected to continue to slowly improve as consumers cautiously return to away-from-home meals. Assuming no freeze damage this winter, the seasonal price outlook strongly favors prices that are well below those of the freeze-affected highs of a year earlier.