Cucumber

Plagas en Hortalizas

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Plagas:

Authors: 
Secretaría de Agricultura y Ganadería, Honduras
Publisher: 
Secretaría de Agricultura y Ganadería, Honduras

Scheduling Vegetable Plantings for Continuous Harvest

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Market gardeners try to schedule their planting so they can offer customers a continuous supply of fresh flowers, herbs, and vegetables throughout the growing season. This publication helps growers plan planting times and succession planting, by providing soil temperature germination ranges and other information of assistance to market gardeners.

Authors: 
Janet Bachmann
Publisher: 
ATTRA Publication
Year: 
2008

Fertilizer Recommendations for Vegetable Crops in Michigan

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Information presented in this bulletin allows Michigan vegetable growers to develop effective supplemental nutrient use programs. Nutrient recommendations are based on a soil test, soil type, yield and past crop management. Applying the recommended nutrient rates with proper timing and incorporation minimizes the potential that fertilizers will be a source of surface or groundwater contamination.

Authors: 
D.D. Warncke
Authors: 
D.R. Christenson
Authors: 
L.W. Jacobs
Authors: 
M.L. Vitosh
Authors: 
B.H. Zandstra
Publisher: 
Michigan State University
Year: 
1992

Enfermedades de frutales y vegetales

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Las enfermedades que afectan a los frutales son causadas por microorganismos como son los hongos, bacterias, virus, nematodos y fitoplasmas.

Contenido:

Authors: 
Secretaría de Agricultura y Ganadería, Honduras
Publisher: 
Secretaría de Agricultura y Ganadería, Honduras

Vegetables and Melons Outlook - June 2011

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Reflecting tight supplies, May shipments of fresh-market potatoes declined 9 percent from a year earlier—the first time since at least 1980 that May fresh shipments were less than 8 million hundredweight (cwt). In April and May, the monthly average price received by growers for all types of potatoes topped $11 per cwt. The last time the allpotato price hit double digits was in the summer of 2008. At $15.61 per cwt, the average U.S.

Authors: 
Gary Lucier
Authors: 
Lewrene Glaser
Publisher: 
USDA Economic Research Service
Year: 
2011

Bacterias en Frutas y Hortalizas

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Enfermedades producidas por bacterias:

Authors: 
Secretaría de Agricultura y Ganadería, Honduras
Publisher: 
Secretaría de Agricultura y Ganadería, Honduras

Transplant Production

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Vegetable transplants are affected by many factors, but the most important are water, temperature, fertilization, sunlight, cell size, and length of stay in the house. These factors must be managed to produce a product that is acceptable to the customer.

Authors: 
B.M. Santos
Publisher: 
University of Florida IFAS Extension
Year: 
2010

Cucumber Beetles, Corn Rootworms, and Bacterial Wilt in Cucurbits

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Cucumber beetles are the most important insect pests of vine crops or cucurbits (cucumber, squash, melon, and pumpkins) in New York State and across much of the United States. The striped cucumber beetle (Acalymma vittatum) and the spotted cucumber beetle (Diabrotica undecimpunctata howardi) occur in the Northeast.

Authors: 
Michael P. Hoffmann
Authors: 
Thomas A. Zitter
Publisher: 
Cornell Cooperative Extension
Year: 
1994

Vegetables and Melons Outlook - April 2011

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In 2010, per capita disappearance (net domestic use) of all vegetables, melons, potatoes, sweet potatoes, pulse crops, and mushrooms rose slightly to 420 pounds. Increased domestic disappearance of fresh-market vegetables and melons, dry edible beans, and sweet potatoes outweighed reduced use of processing vegetables and potatoes. Record high watermelon supply and disappearance led to a 1-percent gain in per capita melon use.

Authors: 
Gary Lucier
Authors: 
Lewrene Glaser
Publisher: 
USDA Economic Research Service
Year: 
2011

Manual de Producción de Pepino

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El cultivo de pepino es de gran importancia económica pues tiene una gran demanda en el mercado local e internacional ya sea fresco como procesado. Las zonas de mayor producción en Honduras son La Paz y Comayagua por ser el punto central de la exportación. Actualmente, varias de las compañías exportadoras han entrado a la producción de pepino en invernadero y casas mallas.

Authors: 
USAID
Publisher: 
USAID
Year: 
2007
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