Fennel

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Understanding Spices for Processing

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Authors: 
E. V. Divakara Sastry
Publisher: 
Ethiopian Journal of Applied Sciences and Technology
Year: 
2,013

Resource Guide for Organic Insect and Disease Management

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Organic farmers rely primarily on preventive, cultural, and integrated methods of pest and disease management. Additionally, there are a number of materials that can complement and support organic management. This guide was developed to provide a useful and scientifically accurate reference for organic farmers and agricultural professionals who are searching for information on best practices, available materials, and perhaps most importantly, the efficacy of materials that are allowed for use in organic systems.

Authors: 
Brian Caldwell
Authors: 
Eric Sideman
Authors: 
Abby Seaman
Authors: 
Anthony Shelton
Authors: 
Christine Smart
Publisher: 
Cornell University
Year: 
2,013

The US market for natural ingredients used in dietary supplements and cosmetics, with highlights on selected Andean products

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This Market Brief profiles the US market for natural ingredients that are used in the cosmetic and/or dietary supplement industries, respectively, with highlights on selected Andean natural ingredients that have potential for capturing a larger share of the US market.

Authors: 
Josef A. Brinckmann
Publisher: 
International Trade Centre
Year: 
2,003

Effects of organic and biological fertilizers on fruit yield and essential oil of sweet fennel (Foeniculum vulgare var. dulce)

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In order to evaluate the effects of different organic and biological fertilizers on quantity and quality of fennel essential oil, an experiment was conducted in a completely randomized block design with three replications. The experimental treatments included two organic (compost and vermicompost) and two biological (Pseudomonas putida and Azotobacter chroococcum) fertilizers, their all twin combinations (Ps. putida + A. chroococcum, Ps. putida + compost, Ps. putida + vermicompost, A. chroococcum + compost, A.

Authors: 
R. Moradi
Authors: 
P. Rezvani Moghaddam
Authors: 
M. Nasiri Mahallati
Authors: 
A. Nezhadali
Publisher: 
Spanish Journal of Agricultural Research
Year: 
2,011

Postharvest - Fennel

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This article presents postharvest information and storage requirements for Fennel. It also includes information on quality characteristics, maturity indices, grading, packaging, pre-cooling, retail display, chilling sensitivity, ethylene production and sensitivity, respiration rates, physiological disorders, postharvest pathology, quarantine issues, and suitability as fresh-cut product.

Authors: 
Fabio Mencarelli
Publisher: 
USDA Agriculture Handbook
Year: 
2,004
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