Qualitative Estimation of Cellulases and Lignin Modifying Enzymes in Five Wild Lentinus Species Selected from North West India
Five different species of genus Lentinus namely, Lentinus sajor-caju (Fr.) FR., L. cannatus Berk., L. torulosus (Pers.:Fr.) Lloyd, L. cladopus Lév and L. squarrosulus Mont. From Northern India were investigated. Out of five wild species of Lentinus, aspartic acid was found to be predominated fatty acid. Aspartic acid content ranged from 0.25-0.37% with maximum in L. squarrosulus (0.37%) and minimum is L. torulosus (0.25%). Arginine content ranged from 0.21-0.29% with maximum in L.
Evaluation of Antioxidant Activities and Determination of Bioactive Compounds in Two Wild Edible Termitomycetes (T. microcarpus and T. heimii)
Caracterización Sensorial de Salsa a Base de Hongos (Pleurotus ostreatus) Mediante la Técnica Perfil Flash
Following the first Agrodok booklet on mushroom cultivation (1291), this booklet focuses on those mushroom species (Volvariella and Agaricus) that can only be cultivated on fermented substrate or compost. Emphasis is placed on the minimum requirements for: growing conditions, mushroom houses and equipment, in order to avoid problems and to be cost-effective.
For Quality Frozen Vegetables Get vegetables from the garden into the freezer as quickly as possible to preserve the quality of the food. Fresh, tender vegetables are best for freezing. The fresher the vegetables when frozen, the better your product.
We invest to establish the food factory in China in 2013. Up to now, we are the biggest exporter of canned shiitake and the sole exporter that can export canned mushroom to USA from China.
We are a professional foodstuff company producing fruit and vegetable products for over twenty years. In addition to having our own plants we invest in other produce factories as well. We have our own agricultural lab and workshops and we specialize in canned and frozen foods.
Phyto Planet is one of the leaders in wholesale distribution and exportation of herbs, teas, fruits and vegetables extracts, coffees and spices from Brazil.