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2011 Southeastern US Vegetable Crop Handbook

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The purpose of this book is to provide the best and most up-to-date information available for commercial vegetable growers in the southeastern US: Alabama, Florida, Georgia, Kentucky, Louisiana, Mississippi, North Carolina, Tennessee, South Carolina and Virginia. These recommendations are suggested guidelines for production in the above states. Factors such as markets, weather, and location may warrant modifications and/or different practices or planting dates not specifically mentioned in this book.

Authors: 
Southeastern Vegetable Extension Workers (SEVEW) Group
Publisher: 
Citrus & Vegetable Magazine
Year: 
2011

Insect, Disease and Nematode Control for Commercial Vegetables

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Recommendations are organized into sections by crop. Within a crop, specific pests are listed along with their control recommenda tions. Frequent users may want to insert tabs for easy location of each crop section.

Authors: 
George Bird
Authors: 
Mary Hausbeck
Authors: 
Lynnae J. Jess
Authors: 
William Kirk
Authors: 
Zsofia Szendrei
Authors: 
Fred Warner
Publisher: 
Michigan State University Extension
Year: 
2014
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