Potato

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Phosphorous and Foliar Applied Nitrogen Improved Productivity and Quality of Potato

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Authors: 
Rashid Waseem Khan Qadri
Authors: 
Imran Khan
Authors: 
Muhammad Muzammil Jahangir
Authors: 
Umair Ashraf
Authors: 
Ghufrana Samin
Authors: 
Ammara Anwer
Authors: 
Muhammad Adnan
Authors: 
Mohsin Bashir
Publisher: 
Scientific Research Publishing
Year: 
2,015

Freezing Vegetables: Mississippi State University Extension

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For Quality Frozen Vegetables Get vegetables from the garden into the freezer as quickly as possible to preserve the quality of the food. Fresh, tender vegetables are best for freezing. The fresher the vegetables when frozen, the better your product.

Authors: 
Brent Fountain
Publisher: 
Mississippi State University Extension
Year: 
2,016

Screening for Aphid Incidence on Some Potato Germplasm in Plains of West Bengal

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Authors: 
Biplab Kahar
Authors: 
Amitava Konar
Publisher: 
Scientific Research Publishing
Year: 
2,016

La Papa: Principales Aspectos de la Cadena Agroproductiva

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Authors: 
Miguel Quevedo Bacigalupo
Authors: 
Franco Oviedo Angüis
Authors: 
Luis Casanova Gálvez
Publisher: 
Ministerio de Agricultura y Riego
Year: 
2,012

Participatory Evaluation of Productivity, Fertility Management, and Dissemination of Irrigated Exotic Vegetables in the Sahel, West Africa

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Authors: 
Hide Omae
Authors: 
Addam Kiari Saidou
Authors: 
Kimio Osuga
Authors: 
Haruyuki Dan
Authors: 
Satoshi Tobita
Publisher: 
Scientific Research Publishing
Year: 
2,015

The Netherlands Horticulture Market

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This report examines the Dutch trade of horticultural products as defined by HS Chapters 06 Live trees and plants, Chapter 07 Vegetable products, and Chapter 08 Edible fruits and nuts. World trade in these products reached $173 billion in 2015. The Netherlands, a global player, had a 13% share of the world market valued at $22 billion.

Authors: 
Susan Phillips
Publisher: 
USDA GAIN
Year: 
2,016

Influence of Biozyme® on Chlorophyll Content, Flowering and Physiological Maturity of Potato (Solanum tuberosum L.) Cultivars

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Authors: 
Benard K.Karanja
Authors: 
Dorcas K. Isutsa
Authors: 
Joseph N. Aguyoh
Publisher: 
International Journal of Current Agricultural Research
Year: 
2,013

Anti-bacterial Activity of Guizotia scabra L. and Maesa lanceolata L. Extracts on Erwinia carotovora L. Responsible for Irish Potato Soft Rot in Rwanda

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Authors: 
Francis Dominic Nzabuheraheza
Authors: 
Anathalie Niyigena Nyiramugwera
Publisher: 
African Journal of Food, Agriculture, Nutrition and Development
Year: 
2,015

Principales Consideraciones en el Procesamiento Mínimo de Tubérculos y Raíces para Industrias Pequeñas y Medianas (Artesanales)

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Authors: 
Carlos Inestroza-Lizardo
Authors: 
Kelly Magalhães Marques
Authors: 
Héctor Gomez-Gomez
Authors: 
Vanessa Cury Galati
Authors: 
João Ribeiro Guimarães
Publisher: 
Revista Iberoamericana de Tecnología Postcosecha
Year: 
2,015

Boletín de Papa

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Contenido: 

1. Características técnicas

2. Siembras

3. Producción

4. Rendimiento

5. Estacionalidad

6. Precio en chacra

7. Abastecimiento y precio promedio en mercado mayorista de Lima

8. Consumo Percápita

9. Normas técnicas peruanas

10. Comercio exterior Perú

11. Principales empresas exportadoras e importadoras de papa - 2015 

Authors: 
Miguel Quevedo
Publisher: 
Dirección General de Negocios Agrarios
Year: 
2,016
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