2011 Southeastern US Vegetable Crop Handbook

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The purpose of this book is to provide the best and most up-to-date information available for commercial vegetable growers in the southeastern US: Alabama, Florida, Georgia, Kentucky, Louisiana, Mississippi, North Carolina, Tennessee, South Carolina and Virginia. These recommendations are suggested guidelines for production in the above states. Factors such as markets, weather, and location may warrant modifications and/or different practices or planting dates not specifically mentioned in this book.

Authors: 
Southeastern Vegetable Extension Workers (SEVEW) Group
Publisher: 
Citrus & Vegetable Magazine
Year: 
2011