Cassava

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Contents:

  1. Introduction
  2. Improving soil fertility
  3. Proper weed management
  4. Effective pest management
  5. Effective disease management
  6. Reducing postharvest losses
  7. Marketing and organic certification of cassava production 
Autores: 
Olugbenga O. AdeOluwa
Autores: 
Ofoso Budu
Autores: 
Brian Ssebunya
Editora: 
Research Institute of Organic Agriculture
Año: 
2011