The System of Crop Intensification: Agroecological Innovations for Improving Agricultural Production, Food Security, and Resilience to Climate Change

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There is growing consensus that to meet global food-security requirements, agricultural sectors will need to pursue appropriate strategies for sustainable intensification of production. This volume reports on current ‘work in progress’ to achieve this via an approach known as System of Crop Intensification (SCI). Collated from the contributors’ work with farmers in their respective countries – and illustrated throughout with case studies, data, pictures and feedback – it presents a set of ideas and experiences to encourage people to think ‘outside the box’ of current practices.
Autores: 
Binju Abraham
Autores: 
O. O. AdeOluwa
Autores: 
Hailu Araya
Autores: 
Tareke Berhe,
Autores: 
Yogesh Bhatt
Autores: 
Sue Edwards
Autores: 
Biksham Gujja
Autores: 
Ram Bahadur Khadka
Autores: 
Y.S. Koma
Autores: 
Debashish Sen
Autores: 
Asif Sharif
Autores: 
Erika Styger
Autores: 
Norman Uphof
Autores: 
Anil Verma
Editora: 
CTA
Año: 
2014