Frutas de Carozo
The European import value of stone fruit from developing countries increased annually until 2013, but slowed down in 2014 due to the Russian embargo. Developing countries mainly supply Europe counter-seasonal in winter months, because Southern European countries produce lots of stone fruit. Special qualities or new varieties such as Paraquayos can be promising.
The market for organic food products in the Netherlands is growing; however, supply shortages are hampering the grow th of the market. The Republic of South Africa (RSA) has the advantage of being able to produce organic food products during the European winter seas on, as it is located in the southern hemisphere. Sourcing organic products from the RSA could therefore amelio- rate the current shortness of supply.
Revised annually, this guide provides spraying schedules for insect and disease pests of apple, pear, cherry, peach and plum trees. You will find safety tips, hints for figuring chemical application rates, and discussions about most pests that attack Missouri fruit trees.
The guide's reference format facilitates locating specific fruit and disease information quickly. Each entry includes chemical material, rate per 100 gallon, rate per acre and comments for each pest/problem.
Italy is the largest peach and nectarine producer in the EU-27 and ranks second in the world after China. Stone fruit production plays a key role in the agricultural sector of several Italian regions, both in the North (especially in Emilia-Romagna and Piedmont) and in the South (Campania). Italy is the largest apricot producer in the EU-27, followed by France, Greece, and Spain.