Brócoli

Manual de cultivos para la Huerta Orgánica Familiar

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En el presente Manual se plantea una recopilación de los principales cultivos hortícolas que pueden desarrollarse en una huerta familiar, desde la teoría y con la práctica, a través de una metodología descriptiva basada en cuatro puntos:

Autores: 
Enrique David Goites
Editora: 
Instituto Nacional de Tecnología Agropecuaria INTA
Año: 
2008

Commercial Vegetable Production in Wisconsin

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Content:

Autores: 
A.J. Bussan
Autores: 
J.B. Colquhoun
Autores: 
E.M. Cullen
Autores: 
V.M. Davis
Autores: 
A.J. Gevens
Autores: 
R.L. Groves
Autores: 
D.J. Helder
Autores: 
M.D. Ruark
Editora: 
University of Wisconsin Extension
Año: 
2012

Irrigation for Fruit and Vegetable Production

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Precipitation in Pennsylvania averages about 37 inches each year. About 13 inches of this precipitation runs off land into streams, while 24 inches infiltrates into the soil, where it can be used by crops. The 24 inches of precipitation usually is sufficient for growing many agronomic and some horticultural crops. However, irrigation often is necessary because of the uneven distribution of precipitation throughout the year, especially during critical growth periods.

Autores: 
William J. Lamont
Autores: 
Jayson K. Harper
Autores: 
Albert R. Jarrett
Autores: 
Michael D. Orzolek
Autores: 
Robert M. Crassweller
Autores: 
Kathleen Demchak
Autores: 
George L. Greaser
Editora: 
Pennsylvania State University
Año: 
2001

Vegetable Crop Handbook for Southeastern United States - 2012

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The purpose of this book is to provide the best and most up-to-date information available for commercial vegetable growers in the southeastern US: Alabama, Florida, Georgia, Kentucky, Louisiana, Mississippi, North Carolina, Oklahoma, Texas, Tennessee, South Carolina and Virginia. These recommendations are suggested guidelines for production in the above states. Factors such as markets, weather, and location may warrant modifications and/or different practices or planting dates not specifically mentioned in this book.
Content:

Autores: 
Researchers from the followings institutions
Autores: 
Auburn University
Autores: 
Clemson University
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Louisiana State University
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Mississippi State University
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North Carolina State University
Autores: 
Oklahoma State University
Autores: 
Texas A&M System
Autores: 
University of Florida
Autores: 
University of Georgia
Autores: 
University of Kentucky
Autores: 
University of Tennessee
Autores: 
Virgina Tech
Editora: 
Fruit & Vegetable Growers Associations from Alabama, Mississippi, North Carolina, and South Carolina
Año: 
2012

Vegetables 2011 Summary

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Autores: 
USDA, National Agricultural Statistics Service
Editora: 
USDA, National Agricultural Statistics Service
Año: 
2012

Broccoli Commercial Vegetable Production

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Broccoli (Brassica oleracea var. botrytis) is a member of the cabbage family. Broccoli was developed from leafy Brassica forms, commonly knows as "Calabrese broccoli," found in the northeastern Mediterranean and southern Europe.

Autores: 
Wayne J. McLaurin
Autores: 
James M. Barber
Autores: 
Paul Colditz
Autores: 
Darbie M. Granberry
Editora: 
University of Georgia
Año: 
2010

Vegetables and Melons Outlook - December 2011

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Fresh vegetables: Assuming no repeat of the December freezes of a year earlier, the outlook for fresh vegetables this winter indicates greatly improved supplies and much lower prices. At the same time, demand is expected to continue to slowly improve as consumers cautiously return to away-from-home meals. Assuming no freeze damage this winter, the seasonal price outlook strongly favors prices that are well below those of the freeze-affected highs of a year earlier.

Autores: 
Gary Lucier
Autores: 
Lewrene Glaser
Autores: 
Suzanne Thornsbury
Autores: 
Alberto Jerardo
Editora: 
USDA Economic Research Service
Año: 
2011

Nutrient Recommendations for Vegetable Crops Grown in Michigan: The Structure

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This bulletin presents the framework for the nutrient recommendations for vegetable crops given in the new MSU nutrient recommendation program. A subsequent bulletin will provide more management information to complement basic details of the recommendations for individual crops.

Autores: 
Darryl D. Warncke
Autores: 
Jon Dahl
Editora: 
Michigan State University
Año: 
2003

Vegetables and Melons Outlook - October 2011

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Autores: 
Gary Lucier
Autores: 
Lewrene Glaser
Autores: 
Suzanne Thornsbury
Editora: 
USDA ERS
Año: 
2011
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