Cilantro

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Understanding Spices for Processing

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Autores: 
E. V. Divakara Sastry
Editora: 
Ethiopian Journal of Applied Sciences and Technology
Año: 
2,013

Pre- and Post-harvest Preventive Measures and Intervention Strategies to Control Microbial Food Safety Hazards of Fresh Leafy Vegetables

4
Promedio: 4 (3 votos)
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Autores: 
Maria I. Gil
Autores: 
Maria V. Selma
Autores: 
Trevor Suslow
Autores: 
Liesbeth Jacxsens
Autores: 
Mieke Uyttendaele
Autores: 
Ana Allende
Editora: 
Critical Reviews in Food Science and Nutrition
Año: 
2,013

Producción Artesanal de Semillas de Hortalizas para la Huerta Familiar

4
Promedio: 4 (1 vote)
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El manual técnico "Producción Artesanal de Semillas de Hortalizas para laAgricultura Familiar" pretende instruir de manera didáctica y con un fuerte enfoque práctico la producción in situ de semillas de hortalizas.

Autores: 
Alexander Cornejo
Editora: 
FAO
Año: 
2,011

Resource Guide for Organic Insect and Disease Management

5
Promedio: 5 (4 votos)
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Organic farmers rely primarily on preventive, cultural, and integrated methods of pest and disease management. Additionally, there are a number of materials that can complement and support organic management. This guide was developed to provide a useful and scientifically accurate reference for organic farmers and agricultural professionals who are searching for information on best practices, available materials, and perhaps most importantly, the efficacy of materials that are allowed for use in organic systems.

Autores: 
Brian Caldwell
Autores: 
Eric Sideman
Autores: 
Abby Seaman
Autores: 
Anthony Shelton
Autores: 
Christine Smart
Editora: 
Cornell University
Año: 
2,013

Florida Plant Disease Management Guide: Chemical Control Guide for Diseases of Vegetables, Revision No. 21

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Promedio: 3.8 (4 votos)
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This publication is a guide to lawful use of sprayable chemicals intended for control of plant diseases affecting vegetables grown in Florida. For each crop, products are listed by FRAC code in alphabetical order to help differentiate products based on their active ingredient(s) and their specific mode of action(s).

Autores: 
Gary Vallad
Autores: 
Ken Pernezny
Autores: 
Natalia Peres
Autores: 
Richard Raid
Autores: 
Pam Roberts
Autores: 
Shouan Zhang
Editora: 
University of Florida, IFAS
Año: 
2,010

Vegetable Crop Handbook for Southeastern United States - 2012

4.833335
Promedio: 4.8 (6 votos)
Su voto: Nada

 
The purpose of this book is to provide the best and most up-to-date information available for commercial vegetable growers in the southeastern US: Alabama, Florida, Georgia, Kentucky, Louisiana, Mississippi, North Carolina, Oklahoma, Texas, Tennessee, South Carolina and Virginia. These recommendations are suggested guidelines for production in the above states. Factors such as markets, weather, and location may warrant modifications and/or different practices or planting dates not specifically mentioned in this book.
Content:

Autores: 
Researchers from the followings institutions
Autores: 
Auburn University
Autores: 
Clemson University
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Louisiana State University
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Mississippi State University
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North Carolina State University
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Oklahoma State University
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Texas A&M System
Autores: 
University of Florida
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University of Georgia
Autores: 
University of Kentucky
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University of Tennessee
Autores: 
Virgina Tech
Editora: 
Fruit & Vegetable Growers Associations from Alabama, Mississippi, North Carolina, and South Carolina
Año: 
2,012

The US market for natural ingredients used in dietary supplements and cosmetics, with highlights on selected Andean products

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This Market Brief profiles the US market for natural ingredients that are used in the cosmetic and/or dietary supplement industries, respectively, with highlights on selected Andean natural ingredients that have potential for capturing a larger share of the US market.

Autores: 
Josef A. Brinckmann
Editora: 
International Trade Centre
Año: 
2,003

Insecto Plaga de Hortalizas: Falconia intermedia

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El control de la plaga debe ser integrado; se recomiendan extractos de apazote con madero negro, otra opción es clavo de olor, hongos entomopatógenos tales como: Beauveria bassiana, Verticilium lecani o Trichoderma y uso de MM (Microorganismos de Montaña) con el fin de fortalecer las plantas.

Autores: 
Donald Villalobos Espinoza
Autores: 
Olger Benavides Rivera
Editora: 
Ministerio de Agricultura y Ganadería. San José, Costa Rica
Año: 
2,011
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