Food Safety

Guía Básica de Gestión de Trazabilidad en el Sector Alimentario de Navarra Sector Preparación y Conservación de Frutas y Hortalizas

  Esta es una guía para gestionar e implementar la trazabilidad en el sector preparación y conservación de frutas y hortalizas, cumpliendo la normativa Europea de Seguridad Alimentaria. Contenido: Definiciones Trazabilidad Sistemas de gestión de...
Raquel Alonso Peña
Susana Grocin Hernandez

Food Safety Law of the People's Republic of China

    On February 28, 2009, China’s National People’s Congress (NPC) Standing Committee passed the first comprehensive Food Safety Law (FSL) after five years of drafting; the first draft was read in December 2007. The FSL will go into effect on June 1, 2009. For the first time,...
Mark Petry
Wu Bugang
USDA Foreign Agricultural Service

Imports From China and Food Safety Issues

The U.S. Food and Drug Administration’s (FDA) increased attention to food imports from China is an indicator of safety concerns as imported food becomes more common in the United States. U.S. food imports from China more than tripled in value between 2001 and 2008. Addressing safety risks...
Fred Gale
Jean C. Buzby
USDA Economic Research Service