Egypt

warning: Creating default object from empty value in /home/hortcals/public_html/drupal/sites/all/modules/i18n/i18ntaxonomy/i18ntaxonomy.pages.inc on line 34.

Dissipation of Four Insecticides in Tomato Fruit Using High Performance Liquid Chromatography and QuEChERS Methodology

0
No votes yet
Your rating: None

 

Authors: 
Gomaa Ramadan
Authors: 
Mohamed Shawir
Authors: 
Ahmed El-bakary
Authors: 
Samir Abdelgaleil
Publisher: 
Chilean Journal of Agricultural Research
Year: 
2,016

Influence of Nano-encapsulation on Chemical Composition, Antioxidant Activity and Thermal Stability of Rosemary Essential Oil

0
No votes yet
Your rating: None

 

Authors: 
Ahmed M.S. Hussein
Authors: 
Mohie M. Kamil
Authors: 
Shereen N. Lotfy
Authors: 
Khaled F. Mahmoud
Authors: 
Fathy M. Mehaya
Authors: 
Ayman A. Mohammad
Publisher: 
American Journal of Food Technology
Year: 
2,017

Effect of Biofertilizer and Humic Acid Applications on Growth, Yield, Quality and Storability of Two Garlic (Allium sativum L.) Cultivars

0
No votes yet
Your rating: None

 

Authors: 
H. S. Abdel-Razzak
Authors: 
G. A. Al Shakawy
Publisher: 
Asian Journal of Crop Science
Year: 
2,013

The Nutritional Composition of Three Cultivars of Okra (Abelmoschus esculentus L.) Seeds Flour

0
No votes yet
Your rating: None

 

Authors: 
Manal A.M. Hassan
Authors: 
Hend M. Ali
Publisher: 
World Journal of Dairy & Food Sciences
Year: 
2,015

Nano-encapsulation Efficiency of Lemon and Orange Peels Extracts on Cake Shelf Life

0
No votes yet
Your rating: None

 

Authors: 
Khaled F. Mahmoud
Authors: 
Mona A. Ibrahim
Authors: 
El-Demery Mervat
Authors: 
Hamdy A. Shaaban
Authors: 
Mohie M. Kamil
Authors: 
Nefisa A. Hegazy
Publisher: 
American Journal of Food Technology
Year: 
2,016

Use of Carbonized Seed Hulls as Alternative to Bleaching Clay During Miscella Bleaching of Oils

0
No votes yet
Your rating: None

 

Authors: 
Mona El-Hamidi
Authors: 
F.S. Taha
Authors: 
Safinaz M. El-Shami
Authors: 
Minar M.M. Hassanein
Publisher: 
American Journal of Food Technology
Year: 
2,016

Effect Different Levels of Powder and Aqueous Extract of Artichoke Leaves on Gastric Ulcer

0
No votes yet
Your rating: None

 

Authors: 
Nawal A. Tahoon
Authors: 
Naglaa A. El Sheikh
Publisher: 
World Journal of Dairy & Food Sciences
Year: 
2,016

Effect of Germination and Heat Treatment on Chemical Composition and Bioactive Components of Fenugreek Seeds

0
No votes yet
Your rating: None

 

Authors: 
Magda S. Sharara
Publisher: 
World Journal of Dairy & Food Sciences
Year: 
2,017

Influence of Foliar Application with Potassium and Magnesium on Growth, Yield and Oil Quality of “Koroneiki” Olive Trees

0
No votes yet
Your rating: None

 

Authors: 
Thanaa Sh. M. Mahmoud
Authors: 
Enaam Sh. A. Mohamed
Authors: 
T.F. El-Sharony
Publisher: 
American Journal of Food Technology
Year: 
2,017

Influence of Foliar Application with Micronutrients on Productivity of Three Sugar Beet Cultivars under Drip Irrigation in Sandy Soils

0
No votes yet
Your rating: None

 

Authors: 
M.I. Masri
Authors: 
M. Hamza
Publisher: 
World Journal of Agricultural Sciences
Year: 
2,015
Syndicate content