Egypt

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Enhancing the Nutritive Values of Ice Milk Based on Dry Leaves and Oil of Moringa oleifera

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Authors: 
Heba H. Salama
Authors: 
Samah M. EL-Sayed
Authors: 
Aboelfetoh M. Abdalla
Publisher: 
American Journal of Food Technology
Year: 
2,017

Promoting Irrigation Water Utilization Efficiency in Superior Vineyards

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Authors: 
A. S. Khawaga
Publisher: 
Asian Journal of Crop Science
Year: 
2,013

Enhancement the Stability, Quality and Functional Properties of Rapeseed Oil by Mixing with Non-conventional Oils

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Authors: 
Adel G. Abdel-Razek
Authors: 
Minar M.M. Hassanein
Authors: 
Magdalena Rudzinska
Authors: 
Katarzyna Ratusz
Authors: 
Aleksander Siger
Publisher: 
American Journal of Food Technology
Year: 
2,016

Influence of Reduced Phenolics and Simmondsins Contents on Protein Quality of Defatted Jojoba Meal

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Authors: 
Suzanne M. Wagdy
Authors: 
F.S. Taha
Authors: 
Salma S. Omar
Publisher: 
American Journal of Food Technology
Year: 
2,016

Studies on the Application of Nano-fortified Interesterified Olein: Stearin Vegetable Butter in Biscuits Preparation and Its Nutritional Evaluation

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Authors: 
Youssef El-Shattory
Authors: 
Ghada A. Abo-Elwafa
Authors: 
Saadia M. Aly
Authors: 
Mervat I. Foda
Authors: 
Wafaa K. Bahgaat
Authors: 
Amany E. Hegazy
Authors: 
I.H. Badawy
Publisher: 
American Journal of Food Technolog
Year: 
2,016

Dissipation of Four Insecticides in Tomato Fruit Using High Performance Liquid Chromatography and QuEChERS Methodology

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Authors: 
Gomaa Ramadan
Authors: 
Mohamed Shawir
Authors: 
Ahmed El-bakary
Authors: 
Samir Abdelgaleil
Publisher: 
Chilean Journal of Agricultural Research
Year: 
2,016

Influence of Nano-encapsulation on Chemical Composition, Antioxidant Activity and Thermal Stability of Rosemary Essential Oil

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Authors: 
Ahmed M.S. Hussein
Authors: 
Mohie M. Kamil
Authors: 
Shereen N. Lotfy
Authors: 
Khaled F. Mahmoud
Authors: 
Fathy M. Mehaya
Authors: 
Ayman A. Mohammad
Publisher: 
American Journal of Food Technology
Year: 
2,017

Effect of Biofertilizer and Humic Acid Applications on Growth, Yield, Quality and Storability of Two Garlic (Allium sativum L.) Cultivars

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Authors: 
H. S. Abdel-Razzak
Authors: 
G. A. Al Shakawy
Publisher: 
Asian Journal of Crop Science
Year: 
2,013

The Nutritional Composition of Three Cultivars of Okra (Abelmoschus esculentus L.) Seeds Flour

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Authors: 
Manal A.M. Hassan
Authors: 
Hend M. Ali
Publisher: 
World Journal of Dairy & Food Sciences
Year: 
2,015

Nano-encapsulation Efficiency of Lemon and Orange Peels Extracts on Cake Shelf Life

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Authors: 
Khaled F. Mahmoud
Authors: 
Mona A. Ibrahim
Authors: 
El-Demery Mervat
Authors: 
Hamdy A. Shaaban
Authors: 
Mohie M. Kamil
Authors: 
Nefisa A. Hegazy
Publisher: 
American Journal of Food Technology
Year: 
2,016
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