Greece

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Virgin Olive Oil as Frying Oil

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Authors: 
Antonia Chiou
Authors: 
Nick Kalogeropoulos
Publisher: 
Comprehensive Reviews in Food Science and Food Safety
Year: 
2,017

Integración Espacial en el Mercado Europeo de Aceite de Oliva

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Authors: 
J.A. Roldán-Casas
Authors: 
R. Dios-Palomares
Authors: 
J. Martínez-Paz
Publisher: 
Información Técnica Económica Agraria
Year: 
2,013

Greece - Stone Fruit Annual

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Authors: 
Ornella Bettini
Publisher: 
USDA GAIN
Year: 
2,012

Greece - Kiwifruit Overview

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Authors: 
Ornella Bettini
Publisher: 
USDA GAIN
Year: 
2,012

Greece - Food and Agricultural Import Regulations and Standards

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Authors: 
Ornella Bettini
Publisher: 
USDA GAIN
Year: 
2,012

World Tariff Profiles 2011

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Authors: 
WTO ITC UNCTAD
Publisher: 
WTO ITC UNCTAD
Year: 
2,011
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EU Citrus Semi-annual 2010

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USDAGAIN.jpgThis report is an update of the EU-27 Annual Citrus Report published in December 2009, covering the situation for fresh oranges, tangerines/mandarins, lemons/limes, grapefruit and orange juice.

Authors: 
Arantxa Medina
Publisher: 
USDA GAIN
Year: 
2,010

Spain EU27 Citrus Annual 2009

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EU-27 citrus orchards include orange, lemon, mandarin and grapefruit groves. Production is mainly located in the Mediterranean regions of Spain, Italy and Greece, with lesser production in France, Cyprus, Malta and Portugal. For MY 2009/10, citrus production is expected to remain relatively flat compared to previous seasons. The overall decline in Spanish citrus production was offset by production increases in Italy, Greece and Portugal.

Authors: 
Marta Guerrero
Publisher: 
USDA GAIN
Year: 
2,009

Greece Canned Deciduous Fruit Annual 2010

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Authors: 
Cyndi Barmore
Publisher: 
USDA GAIN
Year: 
2,010

Greece Country Commercial Guide 2009

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This Country Commercial Guide (CCG) presents a comprehensive look at Greece's commercial environment, using economic, political and market analysis. The CCGs were established by recommendation of the Trade Promotion Coordinating Committee (TPCC), a multi-agency task force, to consolidate various reporting documents prepared for the U.S. business community. Country Commercial Guides are prepared annually at U.S. embassies through the combined efforts of several U.S. government agencies.

Includes the following topics:

Authors: 
U.S. Commercial Service
Publisher: 
U.S. & Foreign Commercial Service and U.S. Department of State
Year: 
2,009
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