Spain

warning: Creating default object from empty value in /home/hortcals/public_html/drupal/sites/all/modules/i18n/i18ntaxonomy/i18ntaxonomy.pages.inc on line 34.

Caracterización Morfológica, Química y Sensorial de Cuatro Variedades de Brevas

4
Average: 4 (1 vote)
Your rating: None

 

Authors: 
Manoel Souza
Authors: 
Monia Jemni
Authors: 
Mariano Otón
Authors: 
Sarita Leonel
Authors: 
Pablo Melgarejo
Authors: 
Francisco Artés
Publisher: 
Revista Iberoamericana de Tecnología Postcosecha
Year: 
2,013

Genetic and Biological Characterizaton of Macrophomina phaseolina (Tassi) Goid. Causing Crown and Root Rot of Strawberry

0
No votes yet
Your rating: None

 

Authors: 
Soledad Sánchez
Authors: 
Manuel Chamorro
Authors: 
José L. Henríquez
Authors: 
Javiera Grez
Authors: 
Isabel Díaz
Authors: 
Berta de los Santos
Authors: 
Marina Gambardella
Publisher: 
Chilean Journal of Agricultural Research
Year: 
2,017

Evaluation of Agronomic and Fruit Quality Traits of Fig Tree Varieties (Ficus carica L.) Grown in Mediterranean Conditions

0
No votes yet
Your rating: None

 

Authors: 
Cristina Pereira
Authors: 
Manuel J. Serradilla
Authors: 
Fernando Pérez-Gragera
Authors: 
Alberto Martín
Authors: 
María C. Villalobos
Authors: 
Margarita López-Corrales
Publisher: 
Spanish Journal of Agricultural Research
Year: 
2,017

Design and Implementation of an Automatic Pressure-control System for A Mobile Sprayer for Greenhouse Applications

0
No votes yet
Your rating: None

 

Authors: 
R. Gonzalez
Authors: 
A. Pawlowski
Authors: 
C. Rodriguez
Authors: 
J. L. Guzman
Authors: 
J. Sanchez-Hermosilla
Publisher: 
Spanish Journal of Agricultural Research
Year: 
2,012

Genotype and Environment Effects on Sensory, Nutritional, and Physical Traits in Chickpea (Cicer arietinum L.)

0
No votes yet
Your rating: None

 

Authors: 
Maria J. Cobos
Authors: 
Inmaculada Izquierdo
Authors: 
Miguel A. Sanz
Authors: 
Antonio Tomás
Authors: 
Juan Gil
Authors: 
Fernando Flores
Authors: 
Josefa Rubio
Publisher: 
Spanish Journal of Agricultural Research
Year: 
2,016

Physiological Changes of Pepper Accessions in Response to Salinity and Water Stress

0
No votes yet
Your rating: None

 

Authors: 
Lidia López-Serrano
Authors: 
Consuelo Penella
Authors: 
Alberto San Bautista
Authors: 
Salvador López-Galarza
Authors: 
Angeles Calatayud
Publisher: 
Spanish Journal of Agricultural Research
Year: 
2,017

Effects of Light-diffusing Plastic Film on Lettuce Production and Quality Aattributes

0
No votes yet
Your rating: None

 

Authors: 
Patrick Riga
Authors: 
Leyre Benedicto
Publisher: 
Spanish Journal of Agricultural Research
Year: 
2,017

Analysis of Spain's Competitiveness in The European Tomato Market: An Application of The Constant Market Share Method

0
No votes yet
Your rating: None

 

Authors: 
Mercedes Capobianco-Uriarte
Authors: 
Juan Aparicio
Authors: 
Jaime De Pablo-Valenciano1
Publisher: 
Spanish Journal of Agricultural Research
Year: 
2,017

What Drives Firm Profitability? A Multilevel Approach To The Spanish Agri-food Sector

0
No votes yet
Your rating: None

 

Authors: 
Ferdaous Zouaghi
Authors: 
Mercedes Sánchez-García
Authors: 
Stefan Hirsch
Publisher: 
Spanish Journal of Agricultural Research
Year: 
2,017

Effect of High Pressure Processing on the Microbial Inactivation in Fruit Preparations and Other Vegetable Based Beverages

0
No votes yet
Your rating: None

 

Authors: 
Dahlia Daher
Authors: 
Soléne Le Gourrierec
Authors: 
Concepción Pérez-Lamela
Publisher: 
Agriculture
Year: 
2,017
Syndicate content